How To Host A Tailgating Party In Your Backyard

Tailgating and football go together, but not all fortunate enough to make the stadium for each game. To bring home the experience of the stadium, the Sara Lee Executive Chef Laura Piper, along with the comments of soccer personalities Lee Corso and Kirk Herbstreit, fans offer the following simple tips host a memorable holiday right in your back yard gate rear: 1. Plan your menu ahead of time. Create a menu a few days before the game and keep things simple. Popular tailgating foods include hot dogs, hamburgers and sausages on the grill. 2. Recreating the atmosphere of the stadium. Play your favorite songs wrestling team at the bottom, make a radio or television out of turn and the game to take all pre-and post-game shows, made banners, flags, banners and pompoms, paint their faces with the team colors. 3. If you cook, you will. There is no such thing as too much food. " 4. Is not that a network of know-it-all. If you are a guest at the door of someone's backyard and see that not flip burgers is more like, just let it go. Label backdoor is a must! 5. "Starting security ..." Make sure the pick-up games are not too close to the net. I do not want to give new meaning to the concept of "hot line". 6. Bench tofu burgers. Moments like these, which require for their meat warmer. Vegetarians in the field? Following is a medium potato baked solution. 7. Knowing the score. Before the party, download sports news on your phone to receive the latest updates of the statistics and players. 8. Good sportsmanship is a must. Play Beautiful. Even if your father-in-law do not remember a model for his life, be sure to spend at least once. 9. If you're playing in a bowl "backyard", not too filling before the game. Tailgating Limit consumption to no more than three hot dogs, two kielbasa and a burger before taking the field. After the game, you really can start eating. 10. Playing to win. Have fun. You gotta love football season! "Tailgating is not just throwing hamburgers in the parking lot again, it comes to enjoying good food and a celebration of all things football with friends and family, no matter where you are," said Piper. "At Sara Lee, we aim to provide football fans with great taste and simple techniques of grilling, in essence, to help create that final tailgating experience." Try this meal at your next tailgate: Jimmy Dean in Mexico Makes 8-10 servings Layer Dip 1 pkg. Hot Hot Flavor Jimmy Dean pork sausage cooked, crumbled and drained 1 / 2 teaspoon lemon juice 1 / 4 cup mayonnaise 1 cup (8 ounces) sour cream 4 green onions thinly sliced 2 cups (8 ounces) shredded cheddar cheese 2 small avocado, mashed 1 can (21 / 4 ounces) sliced black olives 1 / 2 head iceberg lettuce, chopped 1 can (15 ounces) ranch style beans 1 pkg. (11 / 4 ounce) dry mixing of taco seasoning 2 medium tomatoes, chopped tortilla chips in a medium bowl, combine the avocado, lemon juice and mayonnaise. In a separate bowl, mix the sour cream and taco seasoning. Lightly greased a 9 "x 13" baking dish, layer beans, cooked sausage, avocado mixture, sour cream mixture, olives, onion, cheese, lettuce and tomatoes. Serve with tortilla chips.